Monthly Meeting:
Our August monthly meeting will be held on Wednesday, August 12 at 7:30 PM at the club.
We will be having a DEC ECO at this meeting to answer your questions about the new deer hunting regulations taking effect this season.
Work Day:
A work day is planned for Sunday August 9. Work will begin at 7 AM. Biggest project is to remove the ceiling in the indoor range and get it prepared to add more upper baffles and replace the ceiling material with plywood. If you use the indoor range and enjoy doing so please come and help out with the work needed to be done on the range. We have hundreds of members and in the past only have gotten a handful of our membership to participate in the work that needs to be done to keep the club in good repair.
Ranges Closed:
The indoor ranges will be closed on:
Saturday and Sunday August 1 and 2 until 5 PM due to a Hunter Safety Courses
Sunday September 27 until 5 PM for NYS Trapping Class.
FBI Qualifier Shoot:
We will be running the FBI Qualification course of fire as a fun event on Sunday August 23. Shoot will begin at 12 Noon, cost will be $2 per shooter to cover the cost of targets. This is just a fun event so come on out and try your luck. Course requires 50 rounds of ammunition and there is one reload at one of the stages. Shooting is at 3, 5, 7, 15, and 25 yards and each stage is timed. If you wish to shoot please arrive by 11:30 AM to get signed in. This will be a cold range, no loaded guns until you are on the line and told to make ready by the RO.
Life Member Information Needed:
We have a list of 54 life members who have not submitted their updated information to the club. If you haven’t submitted your information in the past year your key card is disabled and you won’t be able to get into the clubhouse. If you are a life member please click on the update information tab and send your current information. Upon receiving the update, your key card will be enabled again.
Outdoor Range Guests:
The outdoor range remains at one guest per day per member and the One Day Membership form must be filled out, signed by the member and deposited in the mail slot in the club’s kitchen counter cover.
Indoor Range Guests: